A 4-H Foods workshop for beginning members will be held Wednesday, June 22, from 6:30-8:30 p.m. at the Wells County Community Center at the 4-H Park. Carol Pierson, a 4-H judge and food nutrition program assistant, will lead the session, which is designed for participants in the first three divisions (cookies, muffins, cakes). Some of the topics will include recipe selection, pan types, measurement tips, oven, baking techniques and more. Exhibit requirements will be explained and some samples exhibits will be judged. Parents are encouraged to attend.
A 4-H genealogy workshop will be held Monday, June 20, from 6:00-7:30 p.m. at the Wells County Public Library main branch in the Indiana Room.
Library staffer Meredith Fritz will share library information and resources to help research genealogy. She will also review some of the items needed for the 4-H project, such as pedigree charts, information sheets, photographs and more
Participants should bring their notebook from previous years. Parents are encouraged to attend. For more information about the workshop contact Meredith Fritz at 824- 1612 or the Wells County Extension Office at 824-6412.
A 4-H genealogy workshop will be held Monday, June 20, from 6:00-7:30 p.m. at the Wells County Public Library main branch in the Indiana Room.
Library staffer Meredith Fritz will share library information and resources to help research genealogy. She will also review some of the items needed for the 4-H project, such as pedigree charts, information sheets, photographs and more
Participants should bring their notebook from previous years. Parents are encouraged to attend. For more information about the workshop contact Meredith Fritz at 824- 1612 or the Wells County Extension Office at 824-6412.
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